Luke's Bacon & Cheddar Quiche
Cooking Instructions:
- Pre-heat the oven to 160°C - Place the quiche in the oven and re-heat for 30 minutes or until a knife is inserted and comes out hot - Remember, all ovens are different so cooking time can vary.Check out our Recipes section in our Manettas Blog
How does my Bacon & Cheddar Quiche come:
- Family size
- Frozen & Ready to cook
$49.50 per quiche (recommended for 3-4 people)
Fill out our special request form to request your required seafood and Peter and his team will endeavour to cater for your custom needs.